276 Lentil Dhal
Dhal (sometimes spelled dal, daal or dahl!) is a staple dish in many parts of India. There are many different ways to make a dhal, however ours is made with red lentils and coconut milk, with gently warming spices including chilli, ginger and garam masala - it’s a beautifully creamy dish, sure to warm you nicely on a cold winter’s evening. Served with rice.
Ingredients:
Red lentils, rice, onion, garlic, vegetable oil, chilli flakes, cumin, ginger, ground coriander, MUSTARD seeds, turmeric, garam masala, tomato, COCONUT milk, lemon, spinach.
Cooking Guidelines and Dietary Information:
Microwave
Vegetarian; Vegan
Red lentils, rice, onion, garlic, vegetable oil, chilli flakes, cumin, ginger, ground coriander, MUSTARD seeds, turmeric, garam masala, tomato, COCONUT milk, lemon, spinach.
- Suitable for Microwave
- Vegetarian
- Vegan
- Dairy-free